8
8 (0.0), 8 (0.0)
A
B
Bacio (1.0), Beverages (0.0), Birra (25.0), Bulmers (8.0)
C
Caffe (6.0), CappucCino (13.0), Caramel (1.0), Chocolate and Wine (1.0), Cioccolate Caldo (1.0), Cioccolato (2.0), Crema (2.0)
E
Eggnog (1.0), Espresso (4.0)
F
Fig Almond (1.0), Fior Di Latte (1.0), Fragola (2.0)
I
In Roma (1.0)
K
Kinder (1.0), Kiwi (1.0)
L
Latte (2.0), Lemon Cheesecake (1.0)
M
Macchiato (3.0), Malaga (1.0), Melone (1.0), Milkshakes (4.0), Millefoglie (1.0), Mixed/hard Liquor (8.0), Montebianco (1.0)
N
Nocciola (5.0), Nutella (3.0)
P
Pear and Caramel (1.0), Pistacchio (2.0), Prosecco (5.0)
S
Sage and Raspberry (1.0), Soda (7.0), Specialty Caffe (1.0), Spremuta (10.0), Stracciatella (3.0)
T
Te (14.0), Tiramisu (2.0)
V
Vanilla (1.0), Variety Nutella (1.0), Vino Bianco (8.0), Vino Rosso (7.0)
Y
Yogurt (5.0)